the bakers dozen

Profile

We started The Baker’s Dozen in 2013 with our love for sourdough, the pate ferment, the culture of what makes a bread sing. We wanted to learn and perfect the art of sourdough and share this love with our fellow Mumbaikars. We started this company with 4 bakers who knew nothing other than the fact that we were going to learn and love our sourdough. we hand shape more than 10,000 loaves of bread a day and share our most loved creations with all of India.


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